The 2-ingredient summer slayer that tastes like childhood nostalgia
Author:Monem
Prep Time:5 minutes
Total Time:24 hours 5 minutes (Including Freezing Time)
Yield:41x
Category:Dessert
Cuisine:American
Ingredients
Scale
1 box (3 oz) orange Jell-O (not sugar-free)
1¾ cups 100% apple juice (room temp)
Instructions
Hot juice base Microwave 1 cup apple juice in microwave-safe bowl for 90 seconds until steaming.
Jell-O party Whisk Jell-O powder into hot juice until no lumps remain – think frantic pancake batter energy.
Chill session Stir in remaining ¾ cup juice. Pour into Ninja Creami pint. Freeze flat for 24 hrs.
Creami magic Process on SORBET setting. For crumbly texture: → Add 1 tbsp juice → Re-spin → Still icy? Repeat + 1 tsp water
Notes
Chef Notes
Serving: Top with orange zest or serve with vanilla wafer “spoons” Pro tips:
Room-temp juice prevents crystal formation
Swap orange Jell-O for lime + pineapple juice → tropical twist Storage: Keep frozen in pint container up to 1 week (laughs in reality – lasts 24hrs max)